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What has been the most exotic main dish that you have ever had for either Thanksgiving or Christmas dinner?
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November 14, 2009 10:19 AM
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Christmas!
Whole leg of lamb tandoori-style cooked in a covered BBQ like a Webber with some weird smoking chips to add extra flavor - the meat melted in your mouth it was so tender and rich!
I think the trick was marinating the whole leg the night before and using the slow covered BBQ method...wow!
Looked like the picture below but with lamb :)
http://www.flickr.com/photos/honeysha/492575958/
Christmas is hot - we made salads and my grandmother had a very strange salad dish she used to make, thin slices of orange alternated with thin slices of onion, served in a flat dish with white wine vinegar and ground black pepper - weird combination but refreshing and delicious. Also looks really cool with thin orange and white stripes in the dish :)
Whole leg of lamb tandoori-style cooked in a covered BBQ like a Webber with some weird smoking chips to add extra flavor - the meat melted in your mouth it was so tender and rich!
I think the trick was marinating the whole leg the night before and using the slow covered BBQ method...wow!
Looked like the picture below but with lamb :)
http://www.flickr.com/photos/honeysha/492575958/
Christmas is hot - we made salads and my grandmother had a very strange salad dish she used to make, thin slices of orange alternated with thin slices of onion, served in a flat dish with white wine vinegar and ground black pepper - weird combination but refreshing and delicious. Also looks really cool with thin orange and white stripes in the dish :)
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