"What is that wonderfully robust, floral and bright tropical taste? Is it green apple, tangerine or honeysuckle? Could it possibly be apricot, melon, pear or light vanilla? That's the Conundrum. Our proprietary secretive blend of California white grapes create a lush, creamy texture that leads to the mouth-watering question, "Mmmm, what's in there?"."

This is the description for Conundrum on the Purchase page. With sweet and fruity tastes it seems like it would be a nice match to the turkey and several side dishes.

You could also consider this . . .

White/Sweet White
"White Sauvignon Blanc or a White Burgundy are also good all-around choices that pair well with everything from mashed turnips to turkey stuffing."
"If your guests prefer their wines on the sweet side, White Zinfandel is the all-purpose favorite to go with most of your turkey feast."
Red
"If red wines are normally your favorite, Pinot Noir is the perfect red wine for holiday feasting. More robust than white wine, Pinot Noir has very little tannin and will likely blend well with the entire holiday meal. Serve it slightly chilled."

Here is the site with these suggestions.
http://www.chiff.com/a/wine-with-turkey.htm

Personally, The Pinot Noir calls to me, it is a family favorite.